Pie Crust
Категория: Dessert
Ингредиенты
- 4 c. flour
- 1 3/4 c. Crisco
- 2 tsp. salt
- 1 Tbsp. sugar
- 1/2 c. milk
- 1 Tbsp. vinegar
- 1 egg
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 183kcalКалории
- 9.52gБелки
- 6.35gЖиры
- 21.43gУглеводы
- 3.97gСахара
- 1.59gКлетчатка
- 1.01gСоль
Инструкции
1. With a fork, mix flour, shortening, salt and sugar.
2. Separately beat remaining ingredients, then combine, stirring with a fork until all is moistened.
3. Mold into five balls and chill at least 15 minutes before rolling.
4. Can be refrigerated for 3 days or frozen. Makes 2 (9-inch) double crusts and 1 (9-inch) shell.
