Pecan Pie
Категория: Dessert
Ингредиенты
- 1 (9-inch) pie crust
- 1/2 c. sugar
- 1 Tbsp. flour
- 1 c. dark corn syrup
- 1 Tbsp. soft butter
- 3 eggs
- 1 tsp. vanilla
- 1 c. pecans
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Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 476kcalКалории
- 7.6gБелки
- 31.4gЖиры
- 36.4gУглеводы
- 34.4gСахара
- 8.9gКлетчатка
- 0.01gСоль
Инструкции
1. Blend sugar, flour and syrup.
2. Add butter.
3. Mix well.
4. Add eggs, one at a time, beating after each addition.
5. Stir in vanilla and pecans.
6. Mix well.
7. Pour into unbaked pie shell.
8. Bake 40 to 45 minutes at 375°.
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