Peanut Butter Cake
Категория: Dessert
Ингредиенты
- 1 1/4 c. flour
- 1 1/4 tsp. baking soda
- 1 1/4 tsp. salt
- 1 c. peanut butter
- 1/4 c. margarine, softened
- 1 1/4 c. sugar
- 2 eggs
- 1 1/4 c. buttermilk
- 1 1/2 tsp. vanilla
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 467kcalКалории
- 17.7gБелки
- 33.11gЖиры
- 11.3gУглеводы
- 9.8gСахара
- 0.8gСоль
Инструкции
1. Sift flour, soda and salt.
2. Cream together peanut butter and margarine.
3. Add sugar and beat until light and fluffy.
4. Add eggs and vanilla and beat.
5. Add flour mixture and buttermilk, a little at a time, alternating, stirring after each addition.
6. Pour into pan.
7. Bake at 350° for 35 minutes.
8. Cool and frost.
