Jam Cake
Категория: Dessert
Ингредиенты
- 1 c. shortening
- 2 c. sugar
- 3 c. flour
- 2 tsp. allspice or nutmeg
- 3 tsp. cinnamon
- 2 Tbsp. cocoa
- 1 c. jam
- 1 c. raisins
- 1 c. nuts
- 4 eggs
- 1 tsp. soda
- 1 c. buttermilk
Advertisement
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 513kcalКалории
- 4.67gБелки
- 23.33gЖиры
- 68.67gУглеводы
- 29.33gСахара
- 2.0gКлетчатка
- 0.47gСоль
Инструкции
1. Cream together shortening and sugar.
2. Sift together flour, allspice or nutmeg, cinnamon and cocoa.
3. Add jam, raisins and nuts to cream mixture.
4. Beat eggs and add to cream mixture.
5. Dissolve soda in buttermilk.
6. Add flour and milk alternately to sugar mixture. Bake in 350° oven for 60 to 75 minutes.
Advertisement