Cream Cheese Pound Cake
Категория: Dessert
Ингредиенты
- 2 sticks butter
- 3 c. sugar
- 1 (8 oz.) pkg. cream cheese, softened
- 3 c. flour
- 6 eggs
- 2 tsp. vanilla extract
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 394kcalКалории
- 4.23gБелки
- 19.72gЖиры
- 47.89gУглеводы
- 32.39gСахара
- 0.4gКлетчатка
- 0.67gСоль
Инструкции
1. Blend together butter and sugar until fluffy.
2. Add cream cheese and mix lightly.
3. Add flour and mix well.
4. Add eggs and vanilla and mix about 1 minute.
5. Pour into nice size Bundt pan and bake for 1 hour and 5 minutes at 350°.
