Cream Cheese Pound Cake
Категория: Dessert
Ингредиенты
- 3 sticks margarine
- 3 c. sugar
- 1 (8 oz.) pkg. cream cheese
- 6 whole eggs
- 3 c. plain flour
- 2 tsp. vanilla
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 394kcalКалории
- 4.23gБелки
- 19.72gЖиры
- 47.89gУглеводы
- 32.39gСахара
- 0.4gКлетчатка
- 0.67gСоль
Инструкции
1. Cream the margarine, cream cheese and sugar until real creamy, 3 to 5 minutes.
2. Add eggs, one at a time; mix well after each. Add flour, 1 cup at a time.
3. Mix.
4. Add vanilla.
5. Grease and flour tube pan.
6. Bake in a 300° oven for 1 hour, then at 325° for 20 minutes.
