Corn Pudding
Категория: Dessert
Ингредиенты
- 2 Tbsp. flour
- 2 c. cream-style corn
- 1 Tbsp. sugar
- 1 c. milk
- 1 tsp. salt
- 3 Tbsp. melted butter
- 3 eggs, beaten
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Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 377kcalКалории
- 7.6gБелки
- 2.7gЖиры
- 79.0gУглеводы
- 1.1gСахара
- 0.5gСоль
Инструкции
1. Mix flour and corn.
2. Add sugar, milk, salt and butter.
3. Stir in eggs.
4. Grease 1-quart casserole.
5. Pour in pudding.
6. Place casserole in a pan of hot water.
7. Cook 1 1/2 hours or until firm. Serves 4 to 6.
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