Chocolate Covered Cherries
Категория: Dessert
Ингредиенты
- 1/3 c. butter
- 2 c. marshmallow cream
- dash of salt
- 1 tsp. almond flavoring
- 4 c. confectioners sugar, sifted
- 36 maraschino cherries
- 12 oz. chocolate chips
- 1/4 cake paraffin (optional)
Advertisement
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 474kcalКалории
- 5.3gБелки
- 25.0gЖиры
- 53.0gУглеводы
- 47.0gСахара
- 7.8gКлетчатка
- 0.0gСоль
Инструкции
1. Cream butter.
2. Beat in marshmallow cream, salt and flavoring. Add confectioners sugar gradually, mixing well after each addition.
3. Turn onto waxed paper and knead well.
4. Refrigerate one hour.
5. Drain cherries.
6. Roll in fondant, covering completely. Chill balls in refrigerator.
7. Melt chocolate in double boiler. Dip chilled fondant into chocolate and place on waxed paper to set.
Advertisement
