Brownie Cake
Категория: Dessert
Ингредиенты
- 2 c. sugar
- 2 c. flour
- 2 sticks oleo
- 1 c. water
- 4 Tbsp. cocoa
- 1/2 c. sour milk (make sour by adding 1 tsp. vinegar to milk)
- 1/2 tsp. baking soda
- 1 tsp. vanilla
- 2 eggs
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Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 468kcalКалории
- 5.9gБелки
- 26.0gЖиры
- 50.0gУглеводы
- 32.0gСахара
- 0.59gСоль
Инструкции
1. Sift together sugar and flour.
2. Bring to a boil the oleo, cocoa and water.
3. Add milk, soda and vanilla.
4. Add to flour mixture.
5. Add eggs and beat.
6. Bake in greased and floured jelly roll pan (16 x 11 x 1 1/2-inch) at 400° for 20 minutes.
7. While still hot, spread on icing.
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