Bread Pudding
Категория: Dessert
Ингредиенты
- 1 qt. stale bread
- 2 c. milk
- 1/2 c. sugar
- 2 eggs
- 1/4 c. raisins
- 1/4 tsp. nutmeg
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 199kcalКалории
- 5.4gБелки
- 9.6gЖиры
- 22.9gУглеводы
- 14.7gСахара
- 0.5gКлетчатка
- 5.4gСоль
Инструкции
1. Beat the eggs and add sugar, milk and nutmeg.
2. Butter a baking dish.
3. Arrange the bread in dish and pour liquid over it.
4. Let stand until bread has been thoroughly soaked.
5. Add raisins.
6. Bake in moderate oven at 350° for 25 to 30 minutes.
