Blueberry Cake
Категория: Dessert
Ингредиенты
- 2 c. blueberries
- 2 1/4 c. sifted flour
- 1 1/2 tsp. baking powder
- 3/4 tsp. salt
- 1 1/2 c. sugar
- 3/4 c. butter
- 3 eggs, separated
- 1/2 c.milk
- 1 1/2 tsp. vanilla
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 351kcalКалории
- 5.26gБелки
- 8.77gЖиры
- 66.67gУглеводы
- 33.33gСахара
- 5.26gКлетчатка
- 0.33gСоль
Инструкции
1. First combine butter, sugar and beaten egg yolks in a bowl, then beat the egg whites in another bowl.
2. Add the remaining ingredients together and mix with the butter, sugar and beaten egg yolks.
3. Then fold in the egg whites.
4. Put in a 9 x 13-inch cake pan and sprinkle sugar on top.
5. Bake at 350° for 35 to 45 minutes.
