Banana Cake
Категория: Dessert
Ингредиенты
- 1 1/2 c. sugar
- 1/2 c. shortening
- 2 eggs
- 2 1/2 c. all-purpose flour
- 4 large bananas (ripe)
- 4 Tbsp. sour milk (sour cream is better)
- 1 tsp. soda
- 1 heaping tsp. baking powder
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 160kcalКалории
- 1.0gБелки
- 11.0gЖиры
- 15.0gУглеводы
- 0.0gСахара
- 1.0gКлетчатка
- 0.21gСоль
Инструкции
1. Mash bananas in a bowl and add sour milk or cream.
2. Sprinkle soda over this.
3. Cream sugar, shortening and eggs.
4. Alternate banana mixture with flour and blend thoroughly.
5. Bake at 350° for 30 to 40 minutes for a 13 x 9-inch pan.
6. Grease and flour cake pans.
7. This makes 2 large layers or 1 good size loaf cake also.
