Fried Apples
Ingrédients
- 4 c. cooked apples
- 4 Tbsp. butter or margarine
- 1/3 c. brown sugar
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Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 58kcalCalories
- 0.0gProtéines
- 0.0gGras
- 13.85gGlucides
- 16.15gSucres
- 0.77gFibres
Instructions
1. Core apples and cut into rings, but do not peel.
2. Melt butter in skillet.
3. Add brown sugar, then apple rings.
4. Cook apples slowly, turning frequently.
5. Yields 4 servings.
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