Strawberry Salad
Category: Salad
Ingredients
- 2 (3 oz.) pkg. strawberry gelatin
- 1 1/2 c. boiling water
- 2 (10 oz.) pkg. frozen strawberries
- 3 bananas, mashed
- 1 (20 oz.) can crushed pineapple, drained
- 1 c. chopped pecans
- 1 c. sour cream
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 200kcalCalories
- 0.0gProtein
- 11.67gFat
- 23.33gCarbohydrates
- 23.33gSugars
- 1.58gSalt
Instructions
1. Dissolve gelatin in boiling water in a bowl.
2. Add frozen strawberries.
3. Stir until gelatin thickens.
4. Add bananas, pineapple and pecans; mix well.
5. Pour half the mixture into 9 x 13-inch dish.
6. Chill until set.
7. Layer sour cream and remaining gelatin over top.
8. Chill until set.
9. Makes 10 servings.
