Strawberry Salad
Category: Salad
Ingredients
- 2 (3 oz.) pkg. strawberry jello
- 2 c. boiling water
- 2 (10 oz.) pkg. frozen strawberries
- 1 (13 1/2 oz.) can crushed pineapple
- 2 large ripe bananas, finely diced
- 1 c. dairy sour cream
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 200kcalCalories
- 0.0gProtein
- 11.67gFat
- 23.33gCarbohydrates
- 23.33gSugars
- 1.58gSalt
Instructions
1. Dissolve jello in boiling water.
2. Add frozen strawberries; stir occasionally until thawed.
3. Add pineapple and diced bananas. Pour half into an 8 x 8 x 2-inch pan.
4. Chill firm.
