Rainbow Salad

Category: Salad

Ingredients

  • 1 box cherry or strawberry Jell-O
  • 1 box lime Jell-O
  • 1 box lemon Jell-O
  • 1 pkg. little marshmallows
  • 2 Tbsp. mayonnaise
  • 1 can crushed pineapple, drained
  • 2 (3 oz.) pkg. cream cheese
  • 1 bowl whipped cream

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 32kcalCalories
  • 1.5gProtein
  • 0.4gFat
  • 4.6gCarbohydrates
  • 0.3gSugars
  • 1.9gFiber
  • 0.03gSalt

Instructions

1. Mix cherry or strawberry Jell-O as directed on box and let jell.

2. Mix lemon Jell-O with hot water and pineapple juice.

3. Mix cream cheese, mayonnaise and whipped cream together.

4. Add marshmallows and crushed pineapple and lemon Jell-O.

5. Pour over first layer.

6. Let jell.

7. Mix lime Jell-O and pour on top.

8. Let jell.

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