Pretzel Salad

Category: Salad

Ingredients

  • 2 c. pretzels, rolled and crushed
  • 3/4 c. melted margarine
  • 3 tsp. sugar

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 200kcalCalories
  • 4.83gProtein
  • 5.52gFat
  • 33.79gCarbohydrates
  • 4.14gSugars
  • 1.4gFiber
  • 1.76gSalt

Instructions

1. Combine pretzels with margarine and sugar.

2. Press in 13 x 9-inch

3. pan.

4. Bake at 400° for 8 minutes.

5. Cool.

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