Potato Salad
Category: Salad
Ingredients
- 2 eggs, slightly beaten
- 1/2 c. sugar
- 1 tsp. dry mustard
- 1 Tbsp. cornstarch
- 1/2 tsp. salt
- 1/4 c. vinegar
- 3/4 c. water
- 1 c. mayonnaise
- 1/4 c. parsley
- 6 hard-cooked eggs
- 6 large potatoes, cooked
- 1/4 c. diced onion
- 1 1/2 tsp. salt
- 1 1/4 tsp. pepper
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 135kcalCalories
- 8.4gProtein
- 8.9gFat
- 5.2gCarbohydrates
- 1.5gSugars
- 1.0gSalt
Instructions
1. Cook first 7 ingredients over low heat until thick.
2. Add mayonnaise, parsley, diced potatoes and onions.
3. Salt and pepper to taste.
