Pepperoni Pasta Salad

Category: Salad

Cuisine: United States

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Ingredients

  • 6 ounces orzo, cooked and well drained
  • ½ cup Italian dressing
  • 4 ounces shredded mozzarella cheese
  • 4 ounces sliced pepperoni
  • 2 diced tomatoes

Instructions

1. Combine all of the ingredients in a large bowl and toss well to combine.

2. Serve warm or chill before serving.

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