Lemon Chicken Salad

Category: Salad

Cuisine: Italian

Ingredients

  • 2 c. uncooked corkscrew pasta
  • 1 1/2 c. lemon yogurt
  • 1/3 c. mayonnaise
  • 2 tsp. lemon juice
  • 3 (5 oz.) cans chunk breast of chicken, drained and flaked
  • 1 c. seedless red grapes
  • 1/2 c. sliced green onions
  • 1/2 c. sliced celery

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 116kcalCalories
  • 6.8gProtein
  • 2.8gFat
  • 0.0gCarbohydrates
  • 6.4gSugars
  • 1.2gFiber
  • 0.0gSalt

Instructions

1. Cook pasta; rinse in cold water and drain.

2. In a large bowl, combine yogurt, mayonnaise and lemon juice.

3. Stir in chicken, pasta, grapes, onions and celery.

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