Layer Salad

Category: Salad

Ingredients

  • 1 head chopped lettuce (dry well)
  • 1/2 c. chopped celery
  • 1/2 c. chopped bell peppers
  • 1 onion
  • 1 pkg. or can English peas, uncooked
  • 2 c. mayonnaise
  • 2 Tbsp. sugar
  • grated cheese
  • 8 strips bacon, cooked and crumbled

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 178kcalCalories
  • 6.13gProtein
  • 15.34gFat
  • 4.91gCarbohydrates
  • 1.84gSugars
  • 0.6gFiber
  • 0.66gSalt

Instructions

1. Layer first 5 ingredients in large dish.

2. Cover with mayonnaise; sprinkle with sugar and grated cheese.

3. Cook bacon and crumble over mixture.

4. Cover dish tightly with foil and refrigerate overnight.

More Recipes You May Like