Kraut Slaw
Category: Salad
Ingredients
- 1 qt. kraut
- 1 c. chopped green pepper
- 1 large onion, chopped
- 1 c. celery
- 1 c. vinegar
- 1 c. sugar
- 1 small jar pimentos
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 32kcalCalories
- 1.6gProtein
- 0.4gFat
- 3.8gCarbohydrates
- 3.6gSugars
- 1.89gSalt
Instructions
1. Mix all the chopped vegetables and vinegar; put in shallow pan.
2. Sprinkle sugar over mixture.
3. Let stand overnight.
