Kraut Salad

Category: Salad

Ingredients

  • 1 large can or jar sauerkraut
  • 1 c. sugar (or less)
  • 1 c. onion, chopped
  • 1 c. celery, chopped
  • 1 c. green pepper, chopped (optional)
  • 1 small pimento, chopped or container of pimento
  • 3 tsp. vinegar
  • salt (careful)

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 12kcalCalories
  • 0.77gProtein
  • 0.0gFat
  • 3.08gCarbohydrates
  • 0.0gSugars
  • 2.3gFiber
  • 0.44gSalt

Instructions

1. Mix all together.

2. Let stand for 24 hours in refrigerator before serving.

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