Easy Coq Au Vin
Ingredients
- 4 chicken breasts
- 3/4 c. red wine
- 1/4 c. soy sauce
- 1/4 c. salad oil
- 2 Tbsp. water
- 1 clove garlic, minced
- 1 tsp. ginger
- 1/4 tsp. oregano
- 1 Tbsp. brown sugar
Instructions
1. Place chicken in covered casserole.
2. Mix liquids and spices and pour over chicken. Bake, covered, for 1 1/2 hours at 350°. Serves 4.
