Creamy Italian Pasta Salad

Category: Salad

Cuisine: Italian

Ingredients

  • 1 c. mayonnaise
  • 1 clove garlic, minced
  • 2 Tbsp. red wine vinegar
  • 1 Tbsp. chopped, fresh basil or 1 tsp. dried basil
  • 1 tsp. salt
  • 1/4 tsp. freshly ground black pepper
  • 1 1/2 c. spiral pasta, cooked, rinsed with cold water and drained
  • 1 c. quartered cherry tomatoes
  • 1/2 c. coarsely chopped green pepper
  • 1/2 c. slivered, pitted, ripe olives

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 360kcalCalories
  • 4.0gProtein
  • 2.0gFat
  • 74.0gCarbohydrates
  • 6.0gSugars
  • 4.0gFiber
  • 1.75gSalt

Instructions

1. In a large bowl, combine mayonnaise, vinegar, garlic, basil, salt and pepper.

2. Stir in pasta, cherry tomatoes, green pepper and olives.

3. Cover and chill.

4. Then enjoy.

More Recipes You May Like