Cranberry Salad
Category: Salad
Ingredients
- 1 lb. fresh cranberries
- 1 medium orange, unpeeled
- 1 medium apple, unpeeled
- 1 c. chopped nuts
- 1 (15 oz.) can crushed pineapple, drained
- 1 large box lemon gelatin
- 1 large box orange gelatin
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 301kcalCalories
- 8.09gProtein
- 25.44gFat
- 17.34gCarbohydrates
- 9.25gSugars
- 1.16gFiber
- 0.9gSalt
Instructions
1. Grind cranberries, orange and apple together.
2. Stir in nuts and pineapple and set aside.
3. Mix 2 boxes gelatin according to package directions; reduce amount of water required by 1/2 cup. Chill until gelatin starts to thicken (not set), then add fruit and nut mixture.
4. Pour in bowl or mold as desired.
