Cole Slaw
Category: Salad
Ingredients
- 1 head cabbage, chopped fine
- 1 c. celery (fine)
- 1/2 c. onion, chopped
- 1 medium green or red pepper
- 1 1/2 c. sugar
- 1/2 c. white vinegar
- 2 tsp. salt
- 1 tsp. celery seed
- 1/2 tsp. mustard seed
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 19kcalCalories
- 2.7gProtein
- 1.0gFat
- 4.5gCarbohydrates
- 4.4gSugars
- 3.6gFiber
Instructions
1. Mix all together.
2. Let stand for at least 12 hours.
3. Will keep for days.