Chicken Salad
Category: Salad
Ingredients
- 3 c. cooked chicken
- 1 tsp. salt
- 2 Tbsp. lemon juice
- 1 c. thinly sliced celery
- 1 c. seedless grapes
- 1/2 c. mayonnaise
- 1/2 c. toasted, slivered almonds
- 1 small can pineapple tidbits, drained
- 6 lettuce cups
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 87kcalCalories
- 6.9gProtein
- 4.7gFat
- 3.6gCarbohydrates
- 2.1gSugars
- 1.2gFiber
- 0.58gSalt
Instructions
1. Combine the first 4 ingredients and refrigerate several hours. Toss chicken mixture with grapes, pineapple tidbits, mayonnaise and almonds.
2. Arrange on lettuce.
