Cherry Salad

Category: Salad

Ingredients

  • 1 can sour cherries (with juice)
  • 1 small box cherry Jell-O
  • 2/3 c. sugar
  • 1 (8 oz.) can crushed pineapple (with juice)
  • 1/2 c. pecans

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 21kcalCalories
  • 1.1gProtein
  • 0.5gFat
  • 2.3gCarbohydrates
  • 2.3gSugars
  • 1.8gFiber
  • 0.09gSalt

Instructions

1. Put cherries in pan.

2. Add Jell-O and sugar.

3. Place on stove and let it get good and hot while stirring constantly.

4. Take off stove and add pineapple and nuts.

5. Pour into dish and refrigerate.

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