Broccoli Salad
Category: Salad
Ingredients
- 3 pkg. frozen broccoli
- 1 can mushroom soup
- 3 Tbsp. onion, chopped
- 2 eggs, beaten
- 1 c. mayonnaise
- 2 c. grated cheese
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 104kcalCalories
- 2.8gProtein
- 3.5gFat
- 14.43gCarbohydrates
- 4.8gSugars
- 2.1gFiber
- 0.0gSalt
Instructions
1. Cook broccoli as directed on package; drain all water.
2. Add rest of ingredients except cheese.
3. Pour into a slightly greased casserole dish.
4. Sprinkle cheese on top and bake at 350° for 40 minutes.
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