Basil Salad Dressing
Category: Salad
Ingredients
- 1 c. salad oil
- 1/3 c. vinegar
- 1 clove garlic, crushed
- 1 1/2 tsp. dried basil leaves
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 155kcalCalories
- 7.2gProtein
- 2.9gFat
- 23.9gCarbohydrates
- 3.8gSugars
- 2.0gFiber
- 0.39gSalt
Instructions
1. Measure all ingredients into a jar.
2. Shake thoroughly.
3. Store in refrigerator.
4. Makes 1 1/3 cups dressing.
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