Apple Salad
Category: Salad
Ingredients
- 3 c. red apples
- 1 c. diced celery
- 1/2 c. coarsely chopped nuts
- 1/2 c. cream, whipped
- 3 Tbsp. sugar
- 1/2 tsp. vanilla
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 172kcalCalories
- 2.1gProtein
- 13.5gFat
- 9.4gCarbohydrates
- 8.0gSugars
- 1.8gFiber
- 0.28gSalt
Instructions
1. Wash, core and dice apples (do not peel).
2. Add celery and nuts.
3. Just before serving, add whipped cream to which sugar and vanilla have been added.
4. Mix thoroughly.