Ogolale (Mashed Yam and Plantain)
Zutaten
- Yam
- Unripe plantain
- Salt
- Palm oil
Anleitung
1. Boil the yam and plantain in a pot of salted water until cooked through.
2. Drain the water, and transfer the cooked yam and plantain to a clean container.
3. Use a spoon or spatula to mash the yam and plantain.
4. Mix in the palm oil.
5. Adjust seasoning to taste, and serve.
