Spinach Fettucine

菜系: Italian

食材

  • 1/2 lb. fresh spinach
  • 1 clove minced garlic
  • 2 Tbsp. chopped onion
  • 1 stick butter
  • 1 box fettucine
  • 1/2 c. heavy cream
  • 1 c. Parmesan cheese

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 357kcal卡路里
  • 14.29g蛋白質
  • 1.79g脂肪
  • 71.43g碳水化合物
  • 5.36g糖分
  • 3.6g纖維
  • 0.09g鹽分

步驟

1. Clean spinach, removing stems.

2. Cook garlic, onion and 1/2 stick butter until golden.

3. Add spinach.

4. Cover until wilted. Cook fettucine.

5. Drain.

6. Mix with 1/2 stick butter, cream and cheese.

7. Add spinach mixture.

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