Peach Cobbler
食材
- 1 stick butter, melted
- 2 large cans peaches
- 1 c. sugar
- 1 c. self-rising flour, sifted
- 1 c. whole milk
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 117kcal卡路里
- 7.81g蛋白質
- 2.73g脂肪
- 15.62g碳水化合物
- 13.28g糖分
- 0.78g纖維
- 0.17g鹽分
步驟
1. Melt butter in a 13 x 9-inch pan.
2. Put sliced, drained peaches in butter.
3. Mix together sugar, flour and milk.
4. Pour this batter over peaches.
5. Bake at 425° for about 30 minutes.
6. You may add cinnamon or allspice, if desired.
