Cheese Straws
食材
- 1 lb. sharp Cheddar cheese
- 2 c. plain flour, sifted
- 1/4 lb. butter
- 1 tsp. salt
- 1/2 tsp. cayenne pepper
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 534kcal卡路里
- 16.1g蛋白質
- 32.9g脂肪
- 41.2g碳水化合物
- 3.4g糖分
- 4.6g纖維
- 1.53g鹽分
步驟
1. Sift salt and pepper with flour; fold in butter.
2. Let cheese be at room temperature and work until smooth.
3. Add to flour; mix until smooth.
4. Roll thin and cut into strips.
5. Bake at 400° for 8 to 10 minutes.
