Split Pea Soup

Name: Split Pea Soup
Ingredients: 1 lb. split peas; 1/2 to 3/4 pot water (Dutch oven pot); 2 beef bouillon cubes; 4 cloves garlic; 1 1/2 tsp. Nature's Seasoning by Morton; 1 medium onion, diced; 6 to 10 carrots, diced; 1 bay leaf; ham hocks

分类: Soup

食材

1 lb. split peas
1/2 to 3/4 pot water (Dutch oven pot)
2 beef bouillon cubes
4 cloves garlic
1 1/2 tsp. Nature's Seasoning by Morton
1 medium onion, diced
6 to 10 carrots, diced
1 bay leaf
ham hocks

营养成分

数值仅供参考，来自Open Food Facts食品数据库。每100克

50kcal卡路里
3.0g蛋白质
0.38g脂肪
8.5g碳水化合物
1.5g糖分
1.75g纤维
0.32g盐分

步骤

1. Combine all ingredients and cook on medium until it boils, then cook on low for 3 to 4 hours.

2. Add water if necessary to desired thickness.

Split Pea Soup

食材

营养成分

步骤

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