Potato Soup
分类: Soup
食材
- potatoes
- 1 onion
- salt and pepper
- 1 small can evaporated milk
- milk
- butter
- celery salt
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 52kcal卡路里
- 1.0g蛋白质
- 1.8g脂肪
- 7.4g碳水化合物
- 4.2g糖分
- 0.37g盐分
步骤
1. Dice potatoes and 1 onion.
2. Add salt and pepper.
3. Cook until done.
4. Mash with potato masher.
5. Add 1 small can evaporated milk. Add milk and butter and celery salt.
6. Heat to boiling.
7. Don't overboil or it will curdle.
