Pecan Pralines I
食材
- 1 c. white sugar
- 1 c. brown sugar (1/2 light and 1/2 dark)
- 1 dash salt
- 1/2 c. milk
- 2 Tbsp. white Karo syrup
- 2 Tbsp. butter
- 1 tsp. vanilla
- 1 1/2 c. pecan halves
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 571kcal卡路里
- 3.57g蛋白质
- 39.29g脂肪
- 53.57g碳水化合物
- 50.0g糖分
- 3.57g纤维
- 0.4g盐分
步骤
1. Mix sugar, salt, milk and Karo syrup in heavy, 3-quart pan and cook to soft ball stage.
2. Add butter and vanilla.
3. Beat until cool.
4. Add pecans and drop by tablespoon onto wax paper.
5. When firm, store in closed container.
6. Makes approximately 2 dozen pralines.
