Pea Soup
分类: Soup
食材
- 1 bag dry peas
- 1 onion medium
- 3 potatoes, diced
- 4 carrots, drained
- leftover ham
- salt and pepper to taste
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 50kcal卡路里
- 3.7g蛋白质
- 1.2g脂肪
- 4.6g碳水化合物
- 1.9g糖分
- 3.7g纤维
- 0.57g盐分
步骤
1. Wash and sort peas.
2. Boil in enough water to cover peas for 20 minutes.
3. Let stand for 20 more minutes and drain.
4. Fill pot with fresh water.
5. Add remaining ingredients and simmer until desired consistency.
