Lentil Soup
分类: Soup
食材
- 1 lb. ground beef
- 1 c. lentils
- 1 c. carrots, chopped
- 1 c. celery, chopped
- 1 c. onions, chopped
- 1 c. cabbage, chopped
- 1 c. green pepper, chopped
- 1 bay leaf
- 2 beef bouillon cubes
- 1 (46 oz.) can tomato sauce
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 44kcal卡路里
- 3.1g蛋白质
- 1.4g脂肪
- 4.0g碳水化合物
- 1.8g糖分
- 1.7g纤维
- 0.44g盐分
步骤
1. Brown meat; drain.
2. Stir in remaining ingredients.
3. Add 4 cups of water.
4. Cook until vegetables are done.
