Chocolate Syrup
食材
- 1 c. sugar
- 1/2 c. milk
- 1 Tbsp. cocoa
- 1 Tbsp. butter
- pinch of salt
- 1 tsp. vanilla
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 407kcal卡路里
- 9.0g蛋白质
- 3.0g脂肪
- 83.0g碳水化合物
- 8.4g糖分
- 5.0g纤维
- 0.0g盐分
步骤
1. Mix all ingredients together.
2. Bring to a boil and boil for 5 minutes.
3. Stir good after it has stopped boiling and pour over ice cream.
