Cheesy Potatoes
分类: Soup
食材
- 1 stick of oleo
- 1 cup sour cream
- 1 can chicken soup
- 1 - 8 oz. Velveeta cheese
- 1 small onion
- 2 lbs. frozen shredded potatoes
- 2 cups crushed corn flakes
- 1 stick of oleo, melted
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 536kcal卡路里
- 4.6g蛋白质
- 32.0g脂肪
- 56.0g碳水化合物
- 1.3g糖分
- 1.7g盐分
步骤
1. Melt first five ingredients on top of stove or microwave. Put potatoes in 9x12 pan.
2. Cover with cheese mixture, then crushed cornflakes and final stick of oleo.
3. Bake 350° for 50 minutes.
