Broccoli And Cheddar Soup
分类: Soup
食材
- 4 c. broccoli, diced
- 3 Tbsp. butter
- 1/4 c. all-purpose flour
- 5 c. chicken stock
- 1 c. milk
- 1 c. whipping cream
- 1 c. grated Cheddar cheese
- salt and pepper
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 47kcal卡路里
- 2.3g蛋白质
- 2.9g脂肪
- 2.5g碳水化合物
- 0.8g纤维
步骤
1. Saute broccoli in butter over medium heat until tender. Sprinkle with flour and cook, stirring, for 2 minutes.
2. Gradually stir in stock and milk.
3. Heat just to simmering.
4. Stir in cream and cheese.
5. Allow cheese to melt in soup.
6. Season to taste and serve with croutons.
