Turkey Scallopini

Категория: Seafood

Кухня: Italian

Ингредиенты

  • 4 (4 oz.) turkey breast cutlets
  • 1/4 tsp. ground pepper
  • 3 Tbsp. freshly grated Parmesan cheese
  • 3 Tbsp. Italian seasoned bread crumbs
  • vegetable cooking spray
  • 1 1/2 tsp. olive oil
  • 1/4 c. white wine
  • 2 Tbsp. fresh lemon juice
  • 2 Tbsp. chopped parsley

Инструкции

1. Place cutlets between unwaxed paper.

2. Flatten to 1/8 inch thickness.

3. Combine pepper, cheese and bread crumbs; dredge cutlets in mixture.

4. Coat a nonstick skillet with cooking spray.

5. Add olive oil.

6. Place over medium-high heat until hot.

7. Add cutlets; cook 2 minutes on each side or until browned.

8. Add wine and lemon juice; cook 2 minutes or until heated.

9. Transfer to serving platter; sprinkle with parsley.

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