Sweet And Sour Chicken Stir-Fry

Категория: Chicken

Кухня: Asian

Ингредиенты

  • 1 (8 oz.) can pineapple chunks in own juice
  • 1 Tbsp. vegetable oil
  • 2 half boneless chicken breasts, skinned and cubed
  • 1/4 to 1/2 tsp. red pepper flakes
  • 1 (16 oz.) can cut green beans, drained
  • 3/4 c. sweet and sour sauce

Питательная ценность

Значения indicative, matched from the Open Food Facts food database. на 100 г

  • 123kcalКалории
  • 13.0gБелки
  • 2.5gЖиры
  • 11.0gУглеводы
  • 6.2gСахара
  • 1.1gКлетчатка

Инструкции

1. Drain pineapple; reserve 1/4 cup juice.

2. In a wok or skillet, heat oil over medium heat.

3. Add chicken; cook 5 minutes, stirring occasionally.

4. Season with salt and pepper, if desired.

5. Stir in reserved juice and red pepper.

6. Reduce heat uncovered 2 minutes. Add green beans, pineapple and sauce.

7. Cover and cook until heated through.

8. Serve over hot cooked rice.

9. Makes 4 servings.

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