Seafood Casserole
Категория: Side Dish
Ингредиенты
- 2 c. chopped onions
- 3 c. celery
- 3 Tbsp. butter
- 1 tsp. salt
- 1/4 tsp. pepper
- 5 c. milk
- 3/4 c. flour
- 1/2 c. butter
- 1 lb. sliced pasteurized cheese
- 10 oz. lobster meat
- 1/2 lb. crab meat or 2 cans
- 1 lb. cooked scallops, quartered
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 81kcalКалории
- 6.1gБелки
- 3.1gЖиры
- 6.4gУглеводы
- 2.4gСахара
- 0.48gСоль
Инструкции
1. Saute celery and onions in frying pan until tender.
2. In a large pan, melt butter and slowly add flour.
3. Add milk.
4. When milk becomes warm, but not boiling, add cheese and stir until melted. Add celery, onions and all fish.
5. Bake 325° for 45 minutes. Serves 8 - 10 people.
