Scalloped Potatoes
Категория: Seafood
Ингредиенты
- 8 to 10 potatoes
- 1 can cream of chicken soup
- 1 stick butter
- 1 can water
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 150kcalКалории
- 5.0gБелки
- 10.71gЖиры
- 10.0gУглеводы
- 1.43gСахара
- 0.71gКлетчатка
- 1.68gСоль
Инструкции
1. Peel potatoes and slice; put in 2-quart casserole dish.
2. Stir in cream of chicken soup and 1 can of water.
3. Slice butter and put on top of potatoes.
4. Bake at 350° for 1 to 1 1/2 hours.
