Quick Scalloped Potatoes

Категория: Seafood

Кухня: French

Ингредиенты

  • 3 large potatoes, sliced
  • 2 Tbsp. butter or margarine
  • 10 saltine crackers, crushed
  • 1 can French onion soup

Инструкции

1. In casserole, alternate layers of potatoes and crushed crackers.

2. Dot with butter, etc.

3. Pour can of soup over top.

4. Bake at 375° for 1 hour.

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