Oriental Rice

Категория: Soup

Кухня: Asian

Ингредиенты

  • 1 (6 oz.) pkg. long grain and wild rice
  • 1/4 c. butter or margarine
  • 1/2 c. water chestnuts, sliced
  • 1/2 c. sliced mushrooms
  • 1 small onion, sliced
  • 1 Tbsp. soy sauce
  • 3 c. chicken broth

Питательная ценность

Значения indicative, matched from the Open Food Facts food database. на 100 г

  • 123kcalКалории
  • 2.4gБелки
  • 4.3gЖиры
  • 17.8gУглеводы
  • 1.3gСахара
  • 1.6gКлетчатка
  • 4.15gСоль

Инструкции

1. Place rice, seasoning packet, butter, water chestnuts, mushrooms, onion and soy sauce in a 3-quart casserole.

2. Microwave on High (100%) for 3 to 4 minutes or until onion is tender.

3. Stir halfway through cooking time.

4. Pour in chicken broth.

5. Cover with a tight fitting lid or plastic wrap.

6. Microwave on High for 5 to 7 minutes or until boiling.

7. Stir, then microwave on Medium (50%) for 40 to 45 minutes or until rice is tender and liquid is absorbed. Yield:

8. 6 to 8 servings.

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